Veterinary and sanitary examination of raw materials and finished products of animal origin
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During the course you will learn:
Use the current requirements of the legislative framework for veterinary and sanitary examination
Use veterinary requirements when accepting animals and birds to meat processing plants, preparing for slaughter and harvesting for slaughter
Carrying out post-mortem veterinary and sanitary examination of carcasses and organs
Conducting veterinary and sanitary examination of meat products, milk and dairy products, vegetable foods
Get up-to-date knowledge and necessary practical skills to ensure veterinary and sanitary safety in the production and sale of products of animal and plant origin. veterinary and sanitary examination.
Learn how to conduct a veterinary and sanitary examination and work in the Mercury and Argus systems with BIOTECH UNIVERSITY specialists
Who is this course for?
You definitely need a course if you are:
Employee and manager of food industry enterprises
Head and specialists of city and district stations for the fight against animal diseases
Auditor in the field of quality, veterinary services at enterprises
Student of specialized food and veterinary universities
Module 1 Legislative framework for veterinary and sanitary examination
Module 2 Veterinary and sanitary examination of meat, meat semi-finished products and other products of slaughter of animals and poultry
Module 3 Veterinary and sanitary examination of poultry in infectious and non-infectious diseases
Module 4 Veterinary and sanitary measures in the shops for slaughter and processing of poultry meat
Course speakers
Glamazdin Igor Gennadievich
Doctor of Veterinary Sciences, Professor, Head of the Department of Veterinary Medicine
Usha Boris Veniaminovich
Doctor of Veterinary Sciences, Professor, Director of the Institute of Veterinary Medicine, Veterinary and Sanitary Expertise and Agro-safety, Academician of the Russian Academy of Sciences
Udavliev Damir Ismailovich
Doctor of Biological Sciences, Professor of the Department of Veterinary and Sanitary Expertise and Biological Safety
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cost of education: part-time: 29 000 rubles in absentia: 15 000 rubles. duration: 72 ac. hours
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At the end of the training, students are issued certificates of advanced training of the established sample
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